Description
What does it taste like
Season with sea salt and freshly ground white pepper
Toast baguette slices and top with goat cheese or mature hard cheese
ist jede Leiste in Maserung und Farbton ein Unikat
paprika and celery
Steinpilze tonkabohne What does it taste likePorcini mushrooms, finely ground for deep mushroom flavour in risotto, sauces and soups Dried and finely ground porcini mushrooms of top quality from wild harvest. Drying concentrates their aroma, and grinding creates a fine powder that can be dosed precisely. Just one or two teaspoons give a dish a deep, woodland nutty umami note, entirely without additives. Taste and aroma Intensely earthy and woodland with a nutty depth. As a fine powder the aroma
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